Jon Newman

By The Elkmont Team
Jon Newman graduated with an Applied Arts and Food Science degree from Grand Rapids Culinary College, in Michigan. His passion for working in the kitchen started at a very young age when he began working for a local pizza shop in his hometown of Jenison.... Read more
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Born in the Smokies

Element’s Founders were grew up in Knoxville before setting out into the world to hone their craft. Now they have returned to the home they love.

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